Yummy Almond & Banana Bread

500 grams of almonds

4 bananas

4 eggs

1/2 cup of rice bran oil

A big handful of naturally dried sultanas (optional)


First put nuts in a blender (I use a thermo mix) until it is grounded almost to flour. Pour in the rest of the ingredients (minus the sultanas) and blend. Stir in the sultanas. Pour onto baking paper on a baking tray and sprinkle with cinnamon (or sometimes use chopped nuts)